You drink a Bloody Mary at a dinner. You drink a Bloody María at a fiesta. A slight name change but a world of difference. Love this Bloody María recipe.
Ingredients
- ½ oz. vodka
- ½ oz. tequila
- 6 oz. Clamato® Michelada Especial (Preparado)
- 1 teaspoon lime juice and a slice of lime
- Celery stick, green olives, habanero peppers for garnish
- Salt, pepper, hot sauce to taste
- Tajín®
Instructions
- Run lime across rim of mug.
- Dip mug in Tajín to coat evenly.
- In a shaker, combine Clamato, vodka, tequila, and lime juice.
- Pour mix into mug.
- Add salt, pepper, and hot sauce to taste.
- Garnish with celery stick, green olives, and habanero peppers.
Servings: 1
Enjoy Responsibly!
View More Recipes